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Coors Light Gluten Free Test. A rich golden copper hue. Bud light, meanwhile, is just beginning to list its ingredients (water, barley, rice and hops) prominently on its label, which isn't a legal requirement for.
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However, because it is made from the usual ingredient associated with beer it is not recommended. Coors light is made from water, barley malt, corn syrup, yeast and hop extract, millercoors says. Your friend is likely making up stories
There's a new version of coors light that is gluten free.
As it turns out, many of these beers have less than 20 ppm gluten, even though they're made with barley, and the companies are making no attempt to. There are 170 calories in a pint of coors light. The beer is very clear and it has a nice color. Gluten exposure, but i have not deliberately pushed my gluten consumption limits with any food or beer.
